Ingredients:

2 eggs

3 tab sugar

1 tab melted butter

1/2 cup milk

1 cup flour

1/4tspn salt

1 tab baking powder

Method:

Beat eggs, sugar, and butter till sugar dissolves add in milk and the dry ingredients and make a smooth batter. Heat a non-stick pan and pour some batter and let it cook till it starts to come off pan and flip the other side and cook till done. And serve with any topping of your choice.

 

Serving suggestions:

Fresh cream

Vanilla ice cream

Golden syrup

Jam

Choclate sauce