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1.  Safiyya Patel

Info about self- Mum and housewife with a passion for the kitchen

2. Baking tip: never give up if you fail, keep trying

3. Website- none

4. Facebook page- www.facebook.com/vanillasugarclass

5. Home industry name- Vanilla Sugar

6. Contact details- (083)5830029

What I did  

It was my first attempt @ a proper French Madeleine and so I googled until I found a recipe I wanted to try and it was the recipe by Julia Child.

With regard to the detail of how I went about baking it, I followed the recipe to the T and did the steps as it was mentioned in the recipe. I omitted the lemon zest as I had none on hand and also omitted the bergamot for the same reason. I also baked them in the mini madeleine pan, because  it bakes 20 minis at a time I refrigerated my batter between each baking batch.

Madeleines Recipe