Easy Recipes
Rashida Mohomed – Mint Chicken Recipe Type: Main Cuisine: Indian Author: Rashida Mohomed Ingredients 1chicken 1 tablespoon wet red ginger masala half teaspoon garlic 1 tablespoon ghee 1 teaspoon dhana jeroo fine 1/2 teaspoon arad borie 1 tablespoon lemon juice 1 tablespoon tomato sauce 1 tablespoon mayonaise salt to taste few mint leaves Instructions […]
This is the recipe for my sehri biryani made in my wonderbag. Ingredients 1/2 chicken cut and washed chooses pieces of you choice About a 1/4 cup sour milk 3 tbsp lemon juice 2 tbsp red masala 1 and half tsp dhana jeero 1tsp arad 1 tsp whole jeeru 1 tsp salt or more to […]
So after we distributed the wonderbags out at Little Rose Winter warmers this year I was curious to see how pap can be made in the wonderbag. Amazingly quick. Five minutes on stove, 1 hour in wonderbag and it was done.. Pap in the wonderbag recipe What you need 2 cups mielie-meal, mixed with […]
Ingredients 1 Small dodhi grated 2 cups semolina, 2.5 tsp baking powder, 1TBS chana flour, 3/4 cup oil, 1 carton sour milk, 3/4 cup mixed veg (sweetcorn, carrot, peas), green masala, tumeric, salt, dhana-jeeru to taste Method Mix and put in baking tray, sprinkle sesame seeds and bake for about 1 hour
Mutton Curry : Braise 2 onions ( finely sliced)in oil till gold. Add 2tsp ginger garlic paste, 1tsp chilli pwd, 2 tsp dhana jeero, 1/2 tsp tumeric, 2 cinnamon sticks, 3 elachie cracked open slightly and 1 tsp salt, Add meat and braise till water burnt out. Add additional water till meat is soft. […]
A Pilaf a dish where rice is cooked in a seasoned broth. The rice takes on a beautiful brown colour by being stirred with bits of onion, vegetables, meat (if you prefer) and a large mix of spices. Although a traditional pilaf uses uncooked rice, i prefer giving my rice a ‘slight’ boil in unsalted […]
Sour cream Chicken 1 chicken 1 medium onion 2 tsp ginger garlic 1 tblsp ground green chillies 1 tsp aromat 1 tblsp lemon juice 2 tsp chicken spice 1 tblsp mayonaise ½ tsp pepper ½ tsp dhana jeeru ½ – ¾ cup sour cream Marinate chicken in spices..chop up onion and saute in ghee till […]
125g butter 1 ½ cups semolina Braise butter and semolina together. Don’t make it pink. Beat together 1 egg and 1 cup milk and add to semolina mixture. 1 can coconut milk, ½ tsp elachi powder, 1 tsp saffron beat well and add to semolina mixture. Cook on low heat until it gets thick. […]
1 large chicken that is cut and washed Marinade: ½ tblsp Red masala 1 Tsp Salt-or to taste 2 tblsp Lemon Juice 2 tblsp Vinegar 1-2 Fresh garlic pods sliced 1 tsp Chicken spice 1 tsp Lemon pepper ½ tsp Crushed jeera 2 tsp Crushed red chillies Cook in Ghee – for 45min […]
Ingredients 5-6 chicken breasts cut into cubes marinate in salt ½ tsp ginger garlic 2 tblsp lemon juice 3 tblsp nandos garlic peri peri 3 tblsp sour milk 2 tblsp mayonaise Method Slice one small onion and saute in pan with some oil till soft, add marinated chicken, and fry till tender. Add some sliced […]
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