Ingredients

• 1Kg Prawns,de-veined and butterflied.
• 3 T Chopped Garlic.
• 4 T Kashmiri Chili Spice.
• 2 T Robertson Exotic Thai.
• 1 T freshly cracked Black pepper. 1 T Lemon Juice.
• ½ t Sugar.
• 3 T All Gold Tomato sauce.
• 125g butter for grilling .

Method

Combine all the ingredients together.
Melt butter and brush all over prawns.Grill in a preheated oven and grill for max of 15 mins .

Kashmiri Sauce (similar to Jimmy’s killer Prawn) .

Ingredients

• 125g Tomato paste.
• 2 T Kashmiri Chilli Spice.
• 4 T Butter.
• 1 t Chilli powder.
• 5 T cream.
• Salt to taste.
• And a Sprinkle of Sugar
• Some Jimmy’s prawn sauces.

Method

give a quick boil n done

Tags: Jimmy Kashmiri prawn recipe Kashmiri Prawns by Lubna