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Forum » Easy Recipes » Achaar » China Fruit Achaar

Pages: [1]

Author	Topic: China Fruit Achaar

Nanima

Administrator
Posts: 270

China Fruit Achaar
on: September 26, 2011, 18:28

Fathima Essack
slmz here china fruit atchar courtesy of radio islam INGREDIENTS ½ kg – 500g DRIED FRUIT CHOPPED IN
TO BITE SIZE PIECES, EXCEPT THE PRUNES
1 SMALL PACKET SQUARE OR ROUND
SUGAR COATED MEEBOS – CUT INTO
BITE SIZE PIECES
½ CUP DRIED MANGO CHORIA – LEAVE WHOLE
½ CUP DRIED MANGOES – CUT UP INTO
BITE SIZE PIECES METHOD BOIL:
4 CUPS SUGAR
4 CUPS WHITE VINEGAR
2 CUPS WATER IN AND ENAMEL POT:
ADD DRIED FRUIT TO ABOVE MIXTURE
AND BOIL FOR 5 MINUTES. REMOVE
FROM STOVE AND ADD THE FOLLOWING
INGREDIENTS:
1 CUP METHI MASALA 2 TSP CRUSHED JEERO/OR JEERO
POWDER
¼ CUP CRUSHED RED CHILLIES
MIX WELL THEN MAKE A WAGAAR OF:
3 TBLSP TILL
4 GREEN CHILLIES THAT HAS BEEN SLIT
2 TSP MUSTARD SEEDS
A FEW CURRY LEAVES
¼ CUP OIL POUR WAGAAR OVER DRIED FRUIT AND
MIX WELL. ENJOY!! --
Ammarah
Radio Islam
+27118547022 ammarah@radioislam.co.za