Tutti Frutti by Fatima Bulbulia

Written by on April 8, 2014 in Baking

tutti fruiti

 

Drain can of koo fruit salad, reserve juice.

Slice strawberries, kiwi and add to fruit salad, add in any fruit juice that you like.

Boil the reserved can juice with half cup sugar, half cup water and 1-2tsp ghas.

Pour this into fruit, mix, thereafter pour into mould.

Serve with condense milk mixed with plain yoghurt.

decorate with strawberries and kiwi

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